pages

Translate

Tuesday, November 17, 2015

Slow Cooked Meatloaf And Potatoes

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

  • 2 medium potatoes, peeled and cut into 1 inch cubes
  • 2 lbs lean ground beef
  • 1/2 lb hot italian turkey sausage, casings removed
  • 1 large onion, finely chopped
  • 1 1/2 cups ketchup, divided
  • 3/4 cup crushed butter flavored cracker
  • 2 eggs
  • 2 teaspoons salt
  • 1/3 cup firmly packed light brown sugar
  • 1/2 teaspoon prepared yellow mustard

Recipe

  • 1 place the potatoes ina 3 1/2 quart or larger slow cooker.
  • 2 in a large bowl, combine the beef, sausage, onion, 3/4 cup ketchup, the cracker crumbs, eggs and salt; mix well.
  • 3 place over the potatoes and pat down to form a loaf.
  • 4 in the same bowl, combine the brown sugar, mustard, and the remaining 3/4 cup ketchup; mix well.
  • 5 spread over the top of the loaf, cover, and cook on low setting for 6-10 hours.
  • 6 drain off the excess liquid and serve.

No comments:

Post a Comment