Seafood Tomato Alfredo

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 tablespoon butter
• 1/2 cup onion, chopped
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 tablespoon minced garlic
• 1/2 cup milk
• 1 cup diced tomato
• 1 lb cod, cut into 2 in pieces
• 4 cups cooked linguine

Recipe

• 1 in a medium skillet over medium-high heat, heat margarine. add onion and garlic and cook until tender.
• 2 add soup, milk, and tomatoes. heat to a boil, add fish.
• 3 reduce heat to low and cook for 10 minutees or until fish flakes.
• 4 serve over linguine.