Slow Cooked Pepper Steak

Total Time: 5 hrs 30 mins Preparation Time: 30 mins Cook Time: 5 hrs

Ingredients

• Servings: 6
• 1 1/2-2 lbs round steaks, cut in strips
• 2 tablespoons cooking oil
• 1/4 cup soy sauce
• 1 garlic clove, minced
• 1 cup chopped onion
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 large green peppers, cut in strips
• 4 tomatoes, cut in lengths
• 1/2 cup water
• 1 tablespoon cornstarch
• 1/4 teaspoon ginger
• cooked rice (optional) or noodles (optional)

Recipe

• 1 brown beef in cooking oil.
• 2 place in slow cooker, combine soy sauce, garlic, onions, salt, pepper and ginger.
• 3 pour over meat.
• 4 cover and cook on low 5-6 hours.
• 5 add green pepper and tomatoes, 1 hour before serving.
• 6 combine water and cornstarch to make a paste.
• 7 stir into cooker.
• 8 cook on high until thickened, about 10 minutes.
• 9 serve over rice or noodles if desired.