Fruity Mini Cupcakes
Ingredients
- Servings: 48
- 1 (18.25 ounce) package cake mix
- 1 cup water
- 1/3 cup vegetable oil
- 3 eggs
- 4 (0.13 ounce) packages unsweetened fruit-flavored drink mix (such as kool-aid®)
Recipe
Preparation Time: 15 mins
Cook Time: 15 mins
Ready Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c).
- line 48 mini muffin cups with mini paper liners.
- beat cake mix, water, vegetable oil, eggs, and unsweetened drink mix powder until batter is smooth and evenly colored.
- fill the prepared mini muffin cups about 2/3 full of batter.
- bake in the preheated oven until the cupcakes are set in the middle, about 15 minutes. a toothpick inserted into the center of a cupcake should come out clean.
- allow mini cupcakes to cool before decorating.
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