Slow Cooked Orange Glazed Chicken Breast

Total Time: 7 hrs 15 mins Preparation Time: 15 mins Cook Time: 7 hrs

Ingredients

• Servings: 6
• 6 chicken breast halves, with bone and skin removed
• 6 ounces frozen unsweetened concentrate orange juice, undiluted (thawed)
• 1/2 teaspoon dried marjoram
• 1/4 cup water
• 2 tablespoons cornstarch

Recipe

• 1 combine thawed orange juice and marjoram in small bowl. pour 1/2 oj mixture into the slow cooker.
• 2 add chicken to pot.
• 3 use tongs to coat each piece of chicken well with oj glaze, using more oj glaze if necessary.
• 4 pour remaining oj mixture on top of breasts.
• 5 cover; cook on low 7-9 hours, or high 4-5 hours.