Slovak Strawberry Foam (jahodová Pena)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 100 g fresh strawberries (7 whole, or 2/3 cup)
• 1 egg
• 1/2 cup powdered sugar (75 g)
• 1 teaspoon lemon juice
• sliced strawberry, for garnish (optional)

Recipe

• 1 combine all ingredients in a large blender, food processor or mixer, and blend (whip) until it holds a shape, about 10 minutes. the volume increases by 4 to 8 times as it whips, so you may need to divide to conquer.
• 2 use to ice doughnuts or angel food cake, or put into a glass serving dish and chill thoroughly for a strawberry mousse. garnish with sliced strawberries, if desired. (must be refrigerated if not eaten right away.).