eve's bread pudding

Ingredients

• Servings: 4
• 3 apples - peeled, cored and diced
• 3 cups bread crumbs
• 1/3 cup white sugar
• 1/2 cup currants
• 1/8 teaspoon ground nutmeg
• 1/8 teaspoon ground cinnamon
• 3 eggs, beaten

Recipe

Preparation Time: 15 mins Cook Time: 40 mins Ready Time: 55 mins


• preheat oven to 350 degrees f (175 degrees c). grease a 2 quart casserole dish.
• in a large mixing bowl, combine the apples, bread crumbs and sugar. add currants, nutmeg and cinnamon; mix well. add the eggs; stir gently to combine. pour into the prepared casserole dish.
• bake in the preheated oven for 30 to 40 minutes, or until solid and golden brown.