Ingredients
- Servings: 1
- ice cube
- 3 ounces captain morgan's spiced rum (2 shots)
- 6 ounces ginger ale
- 1 lemon slice
Recipe
- 1 fill a highball glass (8-10 ounce glass) half way with ice cubes.
- 2 pour rum in glass.
- 3 pour ginger ale in glass.
- 4 add lemon and stir.
- 5 enjoy!
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