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Monday, October 19, 2015

Slow Cooked Jamaican Curried Chicken

Total Time: 7 hrs 20 mins Preparation Time: 20 mins Cook Time: 7 hrs

Ingredients

  • Servings: 4
  • 2 -3 lbs chicken (thighs,legs,or breasts)
  • 2 onions
  • sliced garlic (optional)
  • 1 tablespoon grated fresh ginger
  • 4 -5 sprigs fresh thyme, snipped
  • garlic powder (to coat chicken)
  • seasoning salt (to coat chicken)
  • black pepper (to coat chicken)
  • 6 tablespoons jamaican curry powder (i.e. walker's wood, acme, blue mountain)
  • lemon pepper, to coat chicken
  • 1/2 scotch bonnet pepper, minced

Recipe

  • 1 mix the meat with all the above ingredients except the thyme in a.
  • 2 large pot to coat. ensure the meat is thoroughly mixed and covered.
  • 3 place the mixture in the crock pot, add the snipped thyme.
  • 4 cook on high 1 hour, reduce to low and cook for 5-6 hours or until tender and juices run clear.

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