Sesame-soy Pasta And Vegetables

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 8 ounces medium egg noodles or 8 ounces wide egg noodles, uncooked
• 2 (13 1/4 ounce) cans low sodium chicken broth
• 2 cups broccoli florets
• 1 cup sliced fresh mushrooms
• 2 medium carrots, thinly sliced diagonally
• 2 tablespoons low sodium soy sauce
• 1 tablespoon cornstarch
• 1 tablespoon sesame oil
• 2 teaspoons sugar
• 1/4 teaspoon hot red pepper flakes

Recipe

• 1 in a large pot, heat chicken broth; add noodles and bring to a boil.
• 2 cover and simmer 10 minutes.
• 3 add vegetables, cover and simmer 2 minutes.
• 4 in a separate bowl, combine soy sauce, cornstarch, sesame oil, sugar and red pepper flakes; slowly stir into pot.
• 5 stir until well combined and thickened.
• 6 serve immediately.