Skillet Ham Dinner

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1 -1 1/2 lb cooked ham (one slice)
• 4 medium russet potatoes, peeled and sliced
• 1/4-1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 cups frozen cut green beans
• 1 medium onion, thinly sliced
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 1/2 cup water

Recipe

• 1 in a large skilled over medium heat, lightly brown the ham slice.
• 2 layer potatoes over ham.
• 3 sprinkle with salt and pepper.
• 4 layer the beans over potatoes.
• 5 top with onion slices.
• 6 combine the soup and water.
• 7 pour over all.
• 8 cook 2 minutes.
• 9 reduce heat; cover and simmer 45-50 minutes, or until potatoes are tender.