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Friday, September 25, 2015

Skillet Chili Mac With Green Chilies

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs ground beef
  • 1 1/2 cups onions, chopped
  • 1/2 cup green pepper, chopped
  • 7 ounces green chilies, chopped
  • 1 teaspoon garlic, chopped
  • 2 tablespoons chili powder
  • 2 teaspoons cumin
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 15 ounces diced tomatoes
  • 8 ounces tomato sauce
  • 15 ounces kidney beans, rinsed and drained
  • 2 cups water
  • 1 cup cheddar cheese, grated (optional)
  • 1 1/2 cups elbow macaroni, uncooked

Recipe

  • 1 1. brown ground beef and drain extra fat.
  • 2 2. add chopped onion, chopped green pepper, green chilies, garlic, and seasonings. saute til onion is translucent, adding a bit of water if needed.
  • 3 3. add tomatoes, tomato sauce, water, beans, and macaroni; stir. bring to boil, reduce to simmer and cover. cook 15 to 20 minutes, stirring occasionally.
  • 4 4. serve with grated cheddar cheese.

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