Skillet Chicken

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 boneless skinless chicken breast halves (about 1 1/4 pounds)
• 1/4 cup flour
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons olive oil
• 2 garlic cloves, finely chopped
• 1/4 cup chopped fresh parsley
• 1 cup fresh sliced mushrooms
• 1/2 cup dry or 1/2 cup chicken broth

Recipe

• 1 flatten each chicken breast half to 1/4-inch thickness by gently pounding between sheets of plastic wrap or waxed paper. mix four, salt and pepper. coat chicken with flour mixture; shake off excess flour.
• 2 heat oil in 10-inch skillet over medium-high heat. cook garlic and parsley in oil for 5 minutes, stirring frequently.
• 3 add chicken to skillet. cook, turning once, until brown.
• 4 add mushrooms and .
• 5 cook 8 to 10 minutes, turning chicken once, until chicken is no longer pink in center.