Semi-homemade Beef And Bean Burritos

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 1 lb lean ground beef
• 1 small white onion
• 8 tortillas
• 15 ounces refried beans
• 15 ounces hormel chili
• 1 cup monterey jack and cheddar cheese blend
• 1 tablespoon taco seasoning (taco bell works well)
• 1 tablespoon extra virgin olive oil

Recipe

• 1 heat the olive oil in a non-stick skillet.
• 2 dice the onion and sweat in skillet for a few minutes, but not until transparent.
• 3 add ground beef and brown.
• 4 when browned, add taco seasoning and prepare as directed.
• 5 preheat oven to 350.
• 6 spoon re-fried beans (about 2 tbsp) each tortilla, followed by an equal amount of the taco meat and roll into burritos.
• 7 spray inside of a 9 x 13 baking dish.
• 8 arrange burritos tightly into the dish.
• 9 pour the chili over the surface of the burritos.
• 10 spread the cheese evenly over the surface and place the top rack in the oven.
• 11 bake on 350 for 25 to 35 minutes, or until hot throughout.