Seviche - Ceviche Shrimp And Avocado Tacos

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 3 limes
• 1 cup chopped seeded tomato
• 1 cup diced peeled avocado (about 1 avocado)
• 1/2 cup chopped fresh cilantro
• 3/4 teaspoon salt
• 1/4 teaspoon black pepper
• 3 garlic cloves, minced
• 1 lb cooked peeled medium shrimp
• 12 (6 inch) corn tortillas

Recipe

• 1 finely grate rind from limes to measure 1 tablespoon, juice limes to measure 1/4 cup.
• 2 place rind and juice in a large bowl.
• 3 add tomato and remaining ingredients except tortillas; toss well to combine.
• 4 cover and chill for 15 minutes, stirring occasionally.
• 5 heat tortillas according to package directions.
• 6 spoon about 1/2 cup shrimp mixture down center of each tortilla, fold in half.
• 7 serve immediately.