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Friday, January 29, 2016

Shepherds Pie

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs ground chuck
  • 0.5 (16 ounce) bag frozen broccoli or 0.5 (16 ounce) bag cauliflower, mixture
  • 2 cups cooked mashed potatoes
  • 1/2 cup frozen corn
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1/2 cup of shredded mozzarella cheese
  • 1/4 cup of shredded sharp cheddar cheese

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 brown ground chuck and drain.
  • 3 pour cooked ground chuck into a 2 quart casserole dish.
  • 4 mix ground chuck with soup, all frozen vegetables and mozarella cheese.
  • 5 top with cooked mashed potatoes.
  • 6 sprinkle with cheddar cheese.
  • 7 bake at 350 degrees for 20 minutes.

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