Sherbet Pie

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 (9 inch) graham cracker crust
• 8 ounces cool whip
• 8 ounces raspberry sherbet (you can also use orange, lime, or your favorite kind)

Recipe

• 1 mix sherbet and cool whip by hand; pour into pie crust.
• 2 chill several hours until frozen and then enjoy!
• 3 (you can also mix in raspberries, or your choice of fruit, with the sherbet and cool whip so you get even more raspberry flavor!).