Ingredients
- Servings: 2
- 1/2 cup ground meat
- 1/8 teaspoon minced onion
- 1/4 cup mixed vegetables, cooked
- 1/2 cup mashed potatoes
- 1 cup water
- 1 tablespoon ketchup
- 1 ounce mild cheddar cheese, grated
Recipe
- 1 brown meat with onion, drain.
- 2 place all ingredients, except cheese into a large microwavable bowl.
- 3 heat for 3 minutes, stirring after every 30 seconds.
- 4 mash/puree.
- 5 stir in cheese until melted.
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