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Tuesday, January 5, 2016

On The Slopes

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 6
  • 1 (12 ounce) can frozen pineapple concentrate
  • 8 fluid ounces
  • 4 fluid ounces water
  • 4 fluid ounces raspberry liqueur
  • 4 fluid ounces melon liqueur
  • 4 fluid ounces cranberry juice
  • ice
  • additional water, if necessary
  • pineapple slice, to garnish (optional)

Recipe

  • 1 add pineapple juice concentrate to blender with water and .
  • 2 add and cranberry juice, fill blender with ice.
  • 3 blend on high till frothy and slushy, adding additional water if necessary.
  • 4 garnish with a slice of pineapple.

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