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Tuesday, October 13, 2015

Slow Cooked Beef

Total Time: 36 hrs 10 mins Preparation Time: 10 mins Cook Time: 36 hrs

Ingredients

  • Servings: 6
  • 1 1/2-2 kg beef
  • 1/2 cup red vinegar
  • 1 teaspoon dried basil
  • 1/2 cup tomato sauce
  • 1 teaspoon brown sugar
  • 2 cloves garlic
  • 2 stalks celery
  • 400 g crushed tomatoes
  • 250 g mushrooms, diced
  • 4 small onions, diced
  • 1/2 cup red

Recipe

  • 1 place first 8 ingredients in a bag or bowl to marinade. overnight is best.
  • 2 in crock pot place tomatoes, onion, mushrooms and red .
  • 3 add meat to crock pot - put to low heat.
  • 4 place marinade into a separate pot and bring to the boil.
  • 5 add to crock - pot.
  • 6 cover the meat in the sauce.
  • 7 cook on low overnight.

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