Simple S'more Brownie Tarts
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1 (20 ounce) package fudge brownie mix
- 1/3 cup water
- 1/3 cup canola oil
- 1 egg
- 12 small individual graham cracker tart shells
- 1 1/2 cups miniature marshmallows
- 1 cup semisweet chocolate morsel
Recipe
- 1 prepare brownie batter by blending the brownie mix, water, canola oil and egg until moistened (about 40 strokes).
- 2 place graham cracker tart shells on a baking sheet.
- 3 fill each tart shell with brownie batter.
- 4 bake at 350 degrees for 20-25 minutes or until toothpick inserted in the center comes out with moist crumbs.
- 5 immediately sprinkle with a few marshmallows and some chocolate chips.
- 6 bake 3-5 minutes longer until marshmallows are puffed and golden brown.
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