Simple Pumpkin Quickbread
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- 1 cup unbleached all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup sugar (raise or lower or use a sub, to taste)
- 4 tablespoons canola oil
- 2 egg whites
- 1 cup pumpkin puree
- 1 teaspoon spice
Recipe
- 1 mix all the ingredients in a bowl together.
- 2 pour into a 9 x 5 loaf pan greased with cooking spray and bake for 45-60 minutes at 350f or until set, or use your bread machine's quickbread cycle according to the manufacturer's instructions.
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