Simple Scones

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 8 ounces self raising flour
• 1 ounce sugar
• 2 ounces butter
• 2 eggs, beaten
• 1/4 cup milk
• 1/2 teaspoon cream of tartar
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

Recipe

• 1 rub butter into flour and add cream of tartar, salt, baking soda,and sugar. mix.
• 2 add the eggs and milk, mix well.
• 3 roll mixture out to 1/2 inch thick and cut into rounds using a cookie cutter.
• 4 bake on a greased cookie tin at 400* for 15 minutes.