Simple Savoy Cabbage

Total Time: 11 mins Preparation Time: 5 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 1 head savoy cabbage, shredded
• 2 fresh cayenne peppers, finely chopped
• 3 garlic cloves, crushed
• 1 tablespoon olive oil
• 1 teaspoon salt

Recipe

• 1 in a large skillet or wok, heat the oil on med high.
• 2 add the garlic and peppers and saute for 1 minute.
• 3 add the shredded cabbage and stir fry for 5 mins, until starting to wilt.
• 4 remove from heat and add salt to taste.
• 5 serve.