Simple Savory Salmon Patties
Total Time: 16 mins
Preparation Time: 10 mins
Cook Time: 6 mins
Ingredients
- 1 (15 ounce) can salmon, cleaned and 2 tablespoons liquid reserved
- 1 egg
- 1/3 cup celery, finely minced
- 2 tablespoons chopped green onions
- 1/2 cup flour
- sea salt (to taste)
- fresh ground pepper (to taste)
- 1 1/2 teaspoons baking powder
- 2 tablespoons oil
Recipe
- 1 in a medium mixing bowl, combine salmon, egg, celery and green onion until mixed thoroughly.
- 2 2. stir in flour, salt and pepper.
- 3 3. in a small mixing bowl, combine baking powder and reserved juice, stir into salmon mixture and form 6 patties.
- 4 4. in a large skillet, fry patties and oil for 3 to 5 minutes per side or until golden brown.
No comments:
Post a Comment