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Sunday, February 28, 2016

Simple Risotto

Total Time: 32 mins Preparation Time: 2 mins Cook Time: 30 mins

Ingredients

  • 1 cup long grain rice
  • 19 ounces tomatoes with juice, undrained, smashed
  • 1 cup water
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1 teaspoon parsley flakes
  • 2 cups sharp cheddar cheese, grated

Recipe

  • 1 combine 6 first ingredients in a casserole. bring to boil stirring often. cover. let simmer for about 20 minutes, until rice is tender.
  • 2 add cheese and stir until melted.

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