Blend Flank Steak Marinade

Total Time: 11 mins Preparation Time: 10 mins Cook Time: 1 min

Ingredients

• Servings: 4
• 1 (1 1/2-2 lb) flank steaks
• 1/2 cup soy sauce
• 1/4 cup
• 2 teaspoons honey
• 1 garlic clove, finely chopped
• 2 tablespoons canola oil
• 1 teaspoon freshly grated ginger
• fresh pepper

Recipe

• 1 put all ingredients, except steak, in a bowl and mix well.
• 2 put steak in a pyrex dish and coat both sides of steak with the blend.
• 3 cover dish with a plastic wrap and place in refrigerator.
• 4 marinate for an hour or longer.
• 5 broil or grill meat to your liking.
• 6 when done, carve meat horizontally across the grain into thin slices.