Sherried Chicken

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 6 chicken breast halves, boneless and skinless
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 teaspoon paprika
• 3/4 cup butter
• 3/4 cup mushroom, sliced
• 1 1/2 cups chicken broth
• 6 tablespoons
• 1 1/2 teaspoons rosemary
• wild rice, cooked

Recipe

• 1 preheat oven to 350 degees.
• 2 shake chicken pieces with salt, pepper, and paprika in a bag.
• 3 brown in half the butter.
• 4 remove to casserole and add remaining butter to the pan.
• 5 add mushrooms and cook until tender.
• 6 sprinkle flour over mushrooms.
• 7 stir in chicken, broth, and rosemary.
• 8 pour this mixture over chicken and bake for 45 minutes.
• 9 serve with wild rice.