Simple
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 1 (750 ml) bottle red (cabernet sauvignon, merlot, rioja reds, zinfandel, shiraz we use a cheap shiraz)
- 1 lemon
- 1 orange
- 2 tablespoons sugar
- 3 tablespoons (one shot)
- 2 cups ginger (or club soda)
- 1 lemon (or orange, sliced for garnish) (optional)
Recipe
- 1 slice the orange and lemon into thin slices. you can also cut them into smaller pieces (wedges) if you wish. throw out the ends and any seeds.
- 2 pour into large pitcher, slightly squeeze fruit juice into the . put fruit into the pitcher.
- 3 add the sugar and .
- 4 stir and chill overnight.
- 5 when ready to serve add the ginger and stir gently.
- 6 add lemon or orange slices as a garnish (optional).
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