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Thursday, March 31, 2016

Sirloin Rolls

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 8
  • 2 lbs thinly sliced sirloin steaks
  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese
  • 10 ounces frozen chopped spinach, thawed and well-drained
  • 1 tablespoon oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 garlic cloves, minced
  • 1 cup tomato sauce or 1 cup marinara sauce

Recipe

  • 1 in a small bowl, mix cheeses, spinach, oregano, salt, pepper, and garlic. mix well.
  • 2 spread cheese mixture over sirloin steaks. spoon tomato sauce over top.
  • 3 roll up steaks. place seam side down. cut into 5" pieces and place seam sides down into lightly sprayed pan.
  • 4 bake at 400 for about 25 minutes.

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