Sirloin Rolls
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 2 lbs thinly sliced sirloin steaks
- 1 cup ricotta cheese
- 1 cup mozzarella cheese
- 10 ounces frozen chopped spinach, thawed and well-drained
- 1 tablespoon oregano
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 3 garlic cloves, minced
- 1 cup tomato sauce or 1 cup marinara sauce
Recipe
- 1 in a small bowl, mix cheeses, spinach, oregano, salt, pepper, and garlic. mix well.
- 2 spread cheese mixture over sirloin steaks. spoon tomato sauce over top.
- 3 roll up steaks. place seam side down. cut into 5" pieces and place seam sides down into lightly sprayed pan.
- 4 bake at 400 for about 25 minutes.
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