Skewer Sundae

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 1 banana
• 12 strawberries, cut in half
• 12 fresh pineapple chunks
• 8 scoops french vanilla ice cream
• 2 tablespoons butter
• 2 tablespoons sugar
• 1/2 cup orange juice
• 1/2 grated lemon, rind of
• 1/2 grated orange, rind of

Recipe

• 1 alternate fruit on short wooden skewers.
• 2 divide ice cream scoops between four sundae dishes and set skewers on top and refrigerate.
• 3 heat butter in frying pan.
• 4 stir in sugar and cook until golden brown.
• 5 mix constantly.
• 6 add orange juice and rinds and continue cooking to reduce by half.
• 7 cool slightly then pour over kebabs and serve.