Ingredients
- Servings: 1
- 1/2 fluid ounce vodka
- 1 fluid ounce green creme de menthe
- 1 scoop vanilla ice cream or 1 scoop soy ice cream
- 1 mint sprig
Recipe
- 1 combine all ingredients (except mint sprig) in a blender. blend on high for 20 seconds. pour into a chilled margarita or collins glass.
- 2 garnish with a mint sprig (or a four leaf clover for st. patty's day!).
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