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Friday, February 27, 2015

Raw Banana Curry

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 raw bananas
  • 1 tablespoon refined oil
  • 1 teaspoon channa dal
  • 1 teaspoon mustard seeds
  • 1/2 teaspoon turmeric
  • 2 tablespoons thick tamarind juice
  • 1 piece jaggery
  • 2 green chilies
  • 1 pinch asafetida powder
  • salt
  • red chile, to tase

Recipe

  • 1 remove the skin of bananas and chop into thick pieces.
  • 2 add salt and boil till soft.
  • 3 fry mustard, chana dal, green chillies and asafoetida.
  • 4 add banana pieces.
  • 5 put turmeric, chilli powder and curry leaves and fry on low flame.
  • 6 dissolve jaggery in tamarind juice and add to the cooked bananas.
  • 7 stir.
  • 8 remove when thick.

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