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Friday, February 27, 2015

Royal Hawaiian Iced Tea

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

  • Servings: 6
  • 2 quarts cold water
  • 15 orange pekoe tea bags
  • fresh mint sprig
  • 1/3 cup sugar
  • 3 lemons, juice of
  • 1/3 cup pineapple juice
  • pineapple, spears (to garnish) (optional)

Recipe

  • 1 in a sauce pan bring 1 quart of cold water to a full rolling boil. remove from heat; pour over tea. stir and let stand for 5 minutes.
  • 2 stir and strain liquid into a pitcher containing 4 mint springs, sugar and 1 quart cold water. stir to dissolve sugar. cool mixture.
  • 3 remove mint before chilling for several hours or overnight. stir in pineapple juice.
  • 4 serve over ice in tall glasses. garnish each glass with a pineapple wedge.

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