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Saturday, February 28, 2015

Sauteed Carrots And Celery Root (saute De Carottes Et Celeri-rav

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 3 medium carrots, sliced
  • 1/2-1 cup water
  • 2 teaspoons unsalted butter
  • 1 teaspoon sugar
  • 1/2 large celery root, peeled and cut into 1 inch cubes
  • salt & freshly ground black pepper

Recipe

  • 1 in a large saute pan, combine the carrots, 1/2 cup of the water, and butter. sprinkle the sugar over the top and bring to a boil over medium-high heat cover and reduce the heat to medium. simmer for 10 minutes, or until the carrots are almost tender.
  • 2 add the celery root (add more water if the mixture is dry). cook for 5 minutes, or until the celery root is just tender.
  • 3 season with the salt and pepper.

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