Simple Shrimp Stir Fry

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 8 ounces angel hair pasta (uncooked)
• 2 teaspoons cornstarch
• 2 teaspoons oil
• 1 lb frozen shrimp (peeled & uncooked)
• 3 cups frozen stir fry vegetables
• 1 1/2 tablespoons gingerroot (grated)
• 1/4 cup italian dressing
• 2 tablespoons hoisin sauce

Recipe

• 1 cook pasta as directed on packaging & do not rinse.
• 2 meanwhile toss shrimp with cornstarch in large bowl & let stand 10mins.
• 3 place veggies in strainer; rinse under hot water30 sec. or until thawed. drain.
• 4 heat oil in large nonstick skillet & add shrimp and ginger; stir fry 8 mins or until shrimp turns pink.
• 5 add vegetables, dressing & hoisin sauce; cook 2 mins to heat through, stirring frequently.
• 6 add drained pasta and shrimp mixture to mixing bowl & mix lihtly.