Simple Shrimp Alfredo

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 8 ounces spinach fettuccine
• 1 (16 ounce) package frozen italian vegetables
• 8 ounces alfredo sauce
• 8 ounces medium shrimp, tails peeled and cooked
• 1/4 cup parmesan cheese, grated
• 2 tablespoons fresh lemon juice
• lemon wedge

Recipe

• 1 cook pasta according to the directions on the package.
• 2 five minutes before it's done, stir the vegetables into the pot.
• 3 drain, reserving 1/2 cup of the cooking liquid.
• 4 return pasta and veggies to the pot.
• 5 stir in alfredo sauce, reserved cooking liquid, shrimp, cheese and lemon juice and cook until warm.
• 6 garnish with lemon.