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Monday, January 4, 2016

jeff's carrots

Ingredients

  • Servings: 4
  • cooking spray
  • 1 pound carrots, sliced
  • 1/4 cup butter, melted
  • 3 eggs, beaten
  • 1/3 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 pinch ground allspice, or to taste
  • 1 pinch ground nutmeg, or to taste
  • 1 pinch ground ginger, or to taste
  • salt and ground black pepper to taste

Recipe

    Preparation Time: 20 mins Cook Time: 40 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c). coat a casserole dish with cooking spray.
  • place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. bring water to a boil. add carrots, cover, and steam until tender, 10 to 15 minutes. place carrots to a large bowl and mash. stir melted butter, eggs, sugar, vanilla extract, allspice, nutmeg, ginger, salt, and black pepper into carrots. transfer carrots into prepared casserole dish.
  • bake in the preheated oven until set, about 40 minutes.

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