Skewers Of Lamb, Prosciutto, And Sage

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1/4 cup extra virgin olive oil
• 2 slices italian bread, cubed (thick sliced bread)
• 1/2 lb prosciutto, cut into 1-inch cubes
• 1 1/2 lbs lamb, lean and cut into 1-inch cubes
• 12 sage leaves
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Recipe

• 1 preheat the oven to 400 degrees f.
• 2 in a skillet, heat the olive oil until almost smoking.
• 3 add the bread cubes and fry lightly on all sides.
• 4 remove to a plate lined with paper towels to drain.
• 5 thread 4 wooden skewers with bread cubes, prosciutto, lamb and sage leaves until all ingredients are used up.
• 6 season with salt and pepper, to taste, and place on a broiling pan.
• 7 broil in the oven or grill 15 minutes or until all ingredients are crisp.