Simple Slow-cooker Cassoulet

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 4
• 4 -6 chicken thighs
• 1 small leek, thinly sliced
• 2 -3 large garlic cloves, minced
• 1/4 cup chopped fresh parsley
• salt and pepper
• 3 (15 ounce) cans great northern beans or 3 (15 ounce) cans navy beans, rinsed and drained
• 1/2 lb smoked lean meat (such lean beef bacon)
• 1/4 cup dry white (such as pinot grigio)

Recipe

• 1 in a 5 or 6 qt slow cooker, combine chicken, leek, garlic, parsley, salt, and pepper.
• 2 top with beans and smoked meat; stir the smoked meat into the beans. add .
• 3 cover and cook on low 5-6 hours or longer, until chicken is tender and cooked through.