Simple Scrambled Eggs
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 4 eggs
- 1/2-3/4 cup milk
- 2 tablespoons butter
- 1/2 teaspoon salt
Recipe
- 1 in a small bowl, whisk all the eggs together, well. set aside.
- 2 pour the milk, salt and butter in a small saucepan. por the eggs in slowly.
- 3 cook on medium heat. after 5 minutes, mix the mixture. wait another 2-3 minutes. mix again. scrambled eggs will start to form. continue cooking and mixing until there is no or little runny eggs. if there is runny eggs, drain in the sink.
- 4 serve! is good with toast, bacon or just by itself.
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