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Thursday, March 3, 2016

healthier (but still) the best rolled sugar cookies

Ingredients

  • Servings: 5
  • 1 1/2 cups butter, softened
  • 1 cup granular sucralose sweetener (such as splenda®)
  • 1/3 cup white sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 5 cups all-purpose flour
  • 2 teaspoons baking powder

Recipe

    Preparation Time: 20 mins Cook Time: 8 mins Ready Time: 1 hr 28 mins

  • cream together butter, sweetener, and sugar in a large bowl, until smooth. beat in eggs and vanilla extract. stir in flour and baking powder. cover and chill dough for at least one hour or overnight.
  • preheat oven to 400 degrees f (200 degrees c).
  • roll out dough on floured surface 1/4- to 1/2-inch thick. cut into shapes with any cookie cutter. place cookies 1-inch apart on ungreased baking sheets.
  • bake in preheated oven until golden, about 6 to 8 minutes. cool completely.

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