Ingredients
- Servings: 1
- 1/2 ounce melon liqueur
- 1/8 fluid ounce prepared sweet-and-sour mix (1/2 splash)
- 1/2 ounce raspberry liqueur
- 1/2 ounce jagermeister
Recipe
- 1 pour melon liqueur and sweet & sour mix into a shot or pousse-cafe glass.
- 2 sink raspberry liqueur the side of the glass, and top with jagermeister.
- 3 properly made, this shot will consist of 3 layers.
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