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Friday, January 1, 2016

Seven Layer Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 8
  • 1 lb bacon
  • 1 large head iceberg lettuce, chopped
  • 1 red onion, chopped
  • 1 (10 ounce) package frozen green peas, thawed
  • 16 ounces cheddar cheese, shredded
  • 2 cups cauliflower, chopped
  • 4 hard-boiled eggs, chopped
  • 2 1/2 cups mayonnaise
  • 2 tablespoons white sugar
  • 1 tablespoon vinegar
  • 2/3 cup parmesan cheese, grated

Recipe

  • 1 cook bacon crisply, crumble and set aside.
  • 2 in a large deep glass bowl, place the chopped lettuce first, and top with a layer of cauliflower, onion, peas, eggs, then cheddar cheese.
  • 3 prepare the dressing by whisking together the mayo, sugar, vinegar and parmesan cheese.
  • 4 drizzle over salad, top with crumbled bacon, and refrigerate until chilled.

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