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Saturday, September 12, 2015

Skiers Swiss Cereal (rainy Day Breakfast)

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 1 cup rolled oats
  • 1 teaspoon orange zest, very finely chopped
  • 1/2 teaspoon cinnamon
  • 2 tablespoons dried tart cherries
  • 2 cups skim milk, i use half and half
  • brown sugar
  • cream or butter or milk

Recipe

  • 1 the night before, combine the oats, zest, cinnamon, and cherries in a glass bowl. stir well, then stir in the milk. cover with plastic wrap and refrigerate.
  • 2 in the morning, place the mixture in a medium-sized saucepan and bring it to a simmer.
  • 3 lower the heat and cook, stirring frequently, for 4 to 6 minutes, or until the oats are tender and the mixture is thick.
  • 4 serve immediately, either as it is or with brown sugar or granulated sugar, and cream, butter, or milk.

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