Skewered Chicken Spirals
Total Time: 45 mins
Preparation Time: 35 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts
- 1 garlic clove, crushed
- 2 tablespoons tomato paste
- 4 slices smoked back bacon
- fresh basil leaf
- salt & pepper
- oil, for brushing
- skewer
Recipe
- 1 spread out a piece of chicken between two sheets of cling wrap and flatten to an even thickness. repeat with the remaining pieces.
- 2 mix together the crushed garlic and tomato paste until well blended. spread the mixture evenly over the surface of the chicken.
- 3 lay a bacon slice over each piece of chicken, then scatter with the fresh basil leaves. season well with salt & pepper.
- 4 roll up each piece of chicken firmly then cut into thick slices.
- 5 thread the slices securely on to four skewers, making sure the skewer holds the chicken in a spiral shape.
- 6 brush the skewers lightly with oil and cook on a preheated bbq grill (or broiler) for about 5 minutes each side.
- 7 serve with a green salad and hot crusty rolls.
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