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Monday, August 31, 2015

Sizzling Chopped Sirloin With Sauteed Onions

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs chopped sirloin
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 teaspoons vegetable oil
  • 2 teaspoons butter
  • 2 large onions, sliced into rings
  • 6 teaspoons water

Recipe

  • 1 mix sirloin with the salt and pepper.
  • 2 form into 4 sections.
  • 3 heat oil in 12 in skillet.
  • 4 add sirloin and cook on med hi, turning, until done to your preference.
  • 5 remove from skillet and keep warm.
  • 6 add butter to skillet.
  • 7 saute onion rings just until crisp tender.
  • 8 place sirloin on plate, cover with onions.
  • 9 add water to skillet on hi heat and scrape bits in skillet until you form a juice.
  • 10 pour over the onions.

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