Slemp
Total Time: 37 mins
Preparation Time: 2 mins
Cook Time: 35 mins
Ingredients
- Servings: 4
- 1 pinch saffron
- 8 cloves
- 1 stick cinnamon
- 1 mace blade
- 4 cups milk
- 1/2 cup sugar
- 2 tablespoons cornstarch
- water
Recipe
- 1 tie saffron, cloves, cinnamon and mace in a piece of cheesecloth.
- 2 place spice bundle and milk in a saucepan.
- 3 heat to just under the boiling point and simmer for 30 minutes.
- 4 add sugar.
- 5 dissolve the cornstarch in a little water and add to milk mixture.
- 6 stir and cook for 5 minutes more.
- 7 press the spice bundle between two spoons, remove and serve.
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