pages

Translate

Monday, August 31, 2015

Skald The Dawg Relish

Total Time: 13 hrs 35 mins Preparation Time: 13 hrs Cook Time: 35 mins

Ingredients

  • 1 1/2 quarts sliced jalapeno peppers
  • 3 medium onions, sliced
  • 6 medium green tomatoes, chopped
  • 1 small-to-medium head of cabbage, chopped
  • 1/4-1/2 cup chopped sweet red pepper (for color)
  • 1/4 cup salt
  • 5 1/2 cups sugar
  • 4 cups vinegar
  • 4 tablespoons whole mixed pickling spices

Recipe

  • 1 grind jalapenos, onions, green tomatoes, cabbage and red peppers in food processor.
  • 2 place in bowl, sprinkle with salt and cover with cold water.
  • 3 let sit 12 hours.
  • 4 drain well. push down on veggies to get excess water out.
  • 5 in large pot, mix sugar, vinegar and spices (in cheesecloth or spice ball). bring to boil and simmer 15 minutes.
  • 6 add veggies. simmer for 10 minutes. take pickling spices out.
  • 7 pack in hot jars and hot-water bath for 10 minutes.

No comments:

Post a Comment