Shepherd's Pie

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 lbs ground beef
• 1/2 cup water
• 1/4 cup oatmeal
• salt, to taste
• 3/4 cup chopped onion
• 2 -3 cups mashed potatoes
• 1 teaspoon beef bouillon granules

Recipe

• 1 in skillet, brown ground beef, drain fat.
• 2 add onions and cook until tender.
• 3 add water, bouillon mix, salt and oatmeal.
• 4 simmer together 10 minutes.
• 5 layer meat in bottom of casserole or baking dish.
• 6 top with mashed potatoes, brush with melted butter.
• 7 sprinkle with paprika.
• 8 bake at 325°f for 30 minutes.
• 9 serve with gravy.